Description: Learn how to effectively manage daily operations, ensuring a smooth and controlled experience with your Kiosk systems.
Start of Day
Ensure all systems are operational and the Kiosk is active per the menu schedule.
During Service
- Monitor the Online Orders tab regularly to manage incoming orders.
- Ensure all orders are processed and completed.
- Disable the Kiosk via the Admin section if necessary during business hours.
End of Day
Review the Completed tab on the POS to ensure all orders are finalized.
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